Food industry and trade
Found in 4 Collections and/or Records:
Alexandra Peeler photograph collection
This collection contains 27 black and white photographs taken by photographer and filmmaker Alexandra Peeler (1938-2022), which were displayed at the Turner Auditorium on the Johns Hopkins University School of Medicine campus in an exhibition entitled “Scenes of East Baltimore” beginning in December 1973. This exhibit was produced by Peeler during her time as Associate Director of Public Affairs at the Johns Hopkins Medical Institutions (JHMI).
Arthur J. Olmstead photograph collection
This collection contains photographs of early 20th century food industries in Baltimore City, including scenes of workers processing and canning oysters, spinach, and olive oil, among others. The dates of the collection span 1914-1915.
Maryland Food Center Authority records
This collection contains one box of manuscript materials, brochures, and other items related to the Maryland Food Center Authority.
Parks Sausage Company photograph and ephemera collection
The Parks Sausage Company was founded in 1951 in Baltimore, Maryland by entrepreneur Henry G. Parks, Jr. and became the first African American-owned business to be publicly traded on the New York Stock exchange. The collection consists of black and white photographs and ephemera related to the company and Henry Parks from 1960-1983.